AdMerch supplies a complete range of heavy-duty bakery tubs designed for safe, hygienic storage and transport of bulk dry ingredients. Built from food-grade polyethylene, these tubs are suitable for direct contact with flour, sugar, grains and other dry goods used in commercial baking. Their robust design resists cracking, warping and moisture absorption, keeping ingredients protected from contamination during storage or movement. Smooth internal surfaces stop residue build-up and make the tubs easy to clean and sanitise between batches, helping maintain compliance with strict food safety standards such as HACCP.

These bakery tubs are available in multiple sizes to suit different storage and production requirements. Common options include 20L, 32L, 52L, 68L and 100L capacities, providing flexibility for everything from small ingredient batches to full 25 kg bags of flour. Smaller tubs are ideal for portioned prep, while larger tubs handle high-volume ingredient storage in bakeries, kitchens and food production facilities. The standardised footprints fit easily on benches, shelving, or mobile dollies, and their strong moulded side walls maintain shape under load, ensuring safe stacking and stable transport around busy work areas.

Because they are reusable, lightweight and food-safe, bakery tubs are a long-term solution for managing bulk flour and other dry ingredients. Many models are compatible with tight-fitting lids to keep contents sealed from dust and pests, while optional dolly bases allow easy movement without heavy lifting. Whether you need to store bulk flour, move ingredients between workstations, or maintain hygienic staging areas in your production space, AdMerch bakery tubs offer a durable, compliant and space-efficient way to handle dry ingredient storage across your bakery operation.